Aeno SV1 Sous Vide Black

SV1 AENO Sous Vide

Healthier, juicier, tastier!
Manual settings
No special utensils
Convinient LCD display and intuitive touch control
Visible water scale


Healthy and juicy food
Cook any types of products
Cooking time set up to 100 hours
4 automatic programs
Healthy and juicy food
Sous vide is a method of slow cooking of products in vacuum packaging at a relatively low and precisely controlled temperature. Food will not turn out dry or overcooked, will retain its natural appearance and juiciness.


Sous vide benefits
Preserves micronutrients
No dry or overcooked foods
Ideal for making diet and vegetarian meals
Chef-level results with no cooking skills

Cook any types of products
Meat, poultry, fish, vegetables, fruits and more. No restrictions, experiment or use ready-made recipes.

Convenient LCD display and intuitive touch control
The backlit display indicates information about operation status: the temperature and the time remaining until the end of the program. Convenient touch control in a few clicks will launch the desired mode.

Perfect with AENO Vacuum Sealers
Sous vide is a method of slow cooking of products in vacuum packaging at a relatively low and precisely controlled temperature. AENO Vacuum Sealers will help you with an important part of this process - vacuuming(more...)